A refreshing pink juice made with grapefruit, watermelon, cucumber, lemon, and ginger to hydrate the body and awaken the senses.
Ingredients
• 2 cups fresh watermelon, cubed
• 1 pink grapefruit, peeled
• ½ cucumber
• ½ lemon, peeled
• ½–1 inch fresh ginger
Instructions
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Wash and prepare all ingredients.
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Cut the watermelon, grapefruit, and cucumber into pieces that fit your juicer.
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Run the watermelon, grapefruit, cucumber, lemon, and ginger through your juicer.
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Stir gently and serve immediately.
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Pour over ice if desired.
Benefits
• Hydrating and refreshing
• Supports digestion and circulation
• Rich in vitamin C and antioxidants
• Naturally cooling for the body
• Light and easy to digest
Nutrition Snapshot (approximate)
Per 12–14 oz serving:
• Calories: ~90–110
• Natural sugars: ~18–22g
• Vitamin C: High
• Potassium: Moderate
• Hydration support: Watermelon-rich
This blend contains only naturally occurring sugars from whole fruits and vegetables — no added sweeteners.
Tip
For the brightest pink color, use extra watermelon and pink grapefruit and serve chilled over ice.
In the Vital Root app, you can scan your ingredients to view sugar content, calories, and nutrient breakdowns for every recipe you create.
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